19chapter
Preparations of cereals, flour; pastry
Position
1901Malt extract; food preparations of flour, starch or malt extractheadingZoll6%1902Pasta, whether or not cooked or stuffed; couscousheadingZoll8%1903Tapioca and substitutes prepared from starch, in flakes or formsheadingZoll0%1904Prepared foods obtained by swelling or roasting cerealsheadingZoll8%1905Bread, pastry, cakes, biscuits and other bakers waresheadingZoll8%
Verwandte Codes
16Preparations of meat and fishchapter17Sugars and sugar confectionerychapter18Cocoa and cocoa preparationschapter20Preparations of vegetables, fruit and nutschapter21Miscellaneous edible preparationschapter22Beverages, spirits and vinegarchapter23Food industry residues; animal fodderchapter24Tobacco and manufactured tobacco substituteschapter