2007heading
Jams, fruit jellies, marmalades, purees and pastes, cooked
Dazio20%
Calcolatore del costo sdoganato
Codici correlati
2001Vegetables, fruit, nuts and plant parts prepared by vinegarheadingDazio16%2002Tomatoes prepared or preserved otherwise than by vinegarheadingDazio14%2003Mushrooms and truffles, prepared otherwise than by vinegarheadingDazio0%2004Other vegetables prepared otherwise than by vinegar, frozenheadingDazio16%2005Other vegetables prepared otherwise than by vinegar, not frozenheadingDazio16%2006Vegetables, fruit, nuts, fruit-peel and plant parts preserved by sugarheadingDazio0%2008Fruit, nuts and other plant parts otherwise prepared or preservedheadingDazio25%2009Fruit, nut and vegetable juices, unfermented, no added spiritheadingDazio14%
