07chapter
Edible vegetables
Posição
0701Potatoes, fresh or chilledheadingDireitos4%0702Tomatoes, fresh or chilledheadingDireitos14%0703Onions, shallots, garlic, leeks and alliaceous vegetablesheadingDireitos8%0704Cabbages, cauliflowers, kohlrabi, kale and similarheadingDireitos12%0705Lettuce and chicory, fresh or chilledheadingDireitos10%0706Carrots, turnips, beetroot, radishes and similar rootsheadingDireitos12%0707Cucumbers and gherkins, fresh or chilledheadingDireitos12%0708Leguminous vegetables, fresh or chilledheadingDireitos10%0709Other vegetables, fresh or chilledheadingDireitos6%0710Vegetables, frozenheadingDireitos14%0711Vegetables provisionally preservedheadingDireitos0%0712Dried vegetables, not further preparedheadingDireitos12%0713Dried leguminous vegetables, shelledheadingDireitos0%0714Manioc, arrowroot, sweet potatoes and similar rootsheadingDireitos2%
