09chapter
Coffee, tea, maté and spices
Pozycja
0901Coffee, whether or not roasted or decaffeinated; husks and skinsheadingCło7.5%0902Tea, whether or not flavouredheadingCło0%0903MatéheadingCło0%0904Pepper of genus Piper; dried Capsicum or Pimenta fruitsheadingCło0%0905VanillaheadingCło6%0906Cinnamon and cinnamon-tree flowersheadingCło0%0907Cloves (whole fruit, cloves and stems)headingCło8%0908Nutmeg, mace and cardamomsheadingCło0%0909Seeds of anise, badian, fennel, coriander, cumin, caraway; juniperheadingCło0%0910Ginger, saffron, turmeric, thyme, bay leaves, curry, other spicesheadingCło0%