07chapter
Edible vegetables
Partida
0701Potatoes, fresh or chilledheadingArancel4%0702Tomatoes, fresh or chilledheadingArancel14%0703Onions, shallots, garlic, leeks and alliaceous vegetablesheadingArancel8%0704Cabbages, cauliflowers, kohlrabi, kale and similarheadingArancel12%0705Lettuce and chicory, fresh or chilledheadingArancel10%0706Carrots, turnips, beetroot, radishes and similar rootsheadingArancel12%0707Cucumbers and gherkins, fresh or chilledheadingArancel12%0708Leguminous vegetables, fresh or chilledheadingArancel10%0709Other vegetables, fresh or chilledheadingArancel6%0710Vegetables, frozenheadingArancel14%0711Vegetables provisionally preservedheadingArancel0%0712Dried vegetables, not further preparedheadingArancel12%0713Dried leguminous vegetables, shelledheadingArancel0%0714Manioc, arrowroot, sweet potatoes and similar rootsheadingArancel2%