2007heading
Jams, fruit jellies, marmalades, purees and pastes, cooked
Мито20%
Калкулатор на разходите за внос
Свързани кодове
2001Vegetables, fruit, nuts and plant parts prepared by vinegarheadingМито16%2002Tomatoes prepared or preserved otherwise than by vinegarheadingМито14%2003Mushrooms and truffles, prepared otherwise than by vinegarheadingМито0%2004Other vegetables prepared otherwise than by vinegar, frozenheadingМито16%2005Other vegetables prepared otherwise than by vinegar, not frozenheadingМито16%2006Vegetables, fruit, nuts, fruit-peel and plant parts preserved by sugarheadingМито0%2008Fruit, nuts and other plant parts otherwise prepared or preservedheadingМито25%2009Fruit, nut and vegetable juices, unfermented, no added spiritheadingМито14%
