0210heading
Meat and offal, salted, in brine, dried or smoked
Cło14%
Kalkulator kosztów importu
Pozycja
021011Hams, shoulders and cuts of swine, with bone insubheadingCło14%021012Bellies (streaky) of swine and cuts thereofsubheadingCło14%021019Other meat of swinesubheadingCło14%021020Meat of bovine animalssubheadingCło14%021091Of primatessubheadingCło14%021092Of whales, dolphins, manatees, seals and similarsubheadingCło14%021093Of reptiles (including snakes and turtles)subheadingCło14%021099OthersubheadingCło14%
Powiązane kody
0201Meat of bovine animals, fresh or chilledheading0202Meat of bovine animals, frozenheading0203Meat of swine, fresh, chilled or frozenheadingCło0%0204Meat of sheep or goats, fresh, chilled or frozenheading0205Meat of horses, asses, mules or hinniesheadingCło4%0206Edible offal of bovine, swine, sheep, goats, equineheadingCło0%0207Meat and edible offal of poultry of heading 01.05headingCło6%0208Other meat and edible meat offal, fresh, chilled or frozenheadingCło8%0209Pig fat and poultry fat, not renderedheading