19Chapter
Preparations of cereals, flour; pastry
Heading
1901Malt extract; food preparations of flour, starch or malt extractHeadingDuty6%1902Pasta, whether or not cooked or stuffed; couscousHeadingDuty8%1903Tapioca and substitutes prepared from starch, in flakes or formsHeadingDuty0%1904Prepared foods obtained by swelling or roasting cerealsHeadingDuty8%1905Bread, pastry, cakes, biscuits and other bakers waresHeadingDuty8%
Related codes
16Preparations of meat and fishChapter17Sugars and sugar confectioneryChapter18Cocoa and cocoa preparationsChapter20Preparations of vegetables, fruit and nutsChapter21Miscellaneous edible preparationsChapter22Beverages, spirits and vinegarChapter23Food industry residues; animal fodderChapter24Tobacco and manufactured tobacco substitutesChapter
