Food Truck Menu Templates
A truck menu is read from six feet away by someone in line, so it is the opposite of a dining-room menu: eight items, big type, prices that scan instantly.
These layouts strip the list down and push type size up, in tall board proportions as well as Letter, and stay legible printed on foam board or laminated.
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeCafe BoardUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeCorner CafeUse this template
- Starters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStarters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeChalkboardUse this template
- Starters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStarters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeIzakayaUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeBannerUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeMarketUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeCounterUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeDinerUse this template
