Pizzeria Menu Templates
A pizza menu carries more price columns than most: a 12-inch and an 18-inch, by the slice or the whole pie, then a toppings list that has to stay readable without eating the page.
These layouts keep two or three price columns aligned down the right edge and leave the toppings as a compact block. Photograph the menu on your counter and the sizes and prices come across as they are.
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeBistroUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeBrasserieUse this template
- Starters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStarters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeChalkboardUse this template
- Starters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStarters·····Buttermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMains·····Skillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeIzakayaUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeBannerUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeMarketUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeCounterUse this template
- StartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeRidgeline KitchenWood-fired plates · AshevilleRidgeline KitchenWood-fired plates · AshevilleStartersButtermilk biscuits$7whipped honey butterCharred shishito peppers$9lemon, sea saltBlue crab hushpuppies$14remouladeMainsSkillet fried chicken$26collards, pan gravyWood-fired brook trout$31grits, brown butterDry-aged ribeye$5212 oz, bone marrow butterSweet potato and black bean bowl$19charred scallion, limeDinerUse this template
