1604heading
Prepared or preserved fish; caviar and caviar substitutes
Cło20%
Kalkulator kosztów importu
Pozycja
160411Fish, whole or in pieces, salmonsubheadingCło20%160412Fish, whole or in pieces, herringssubheadingCło20%160413Fish, whole or in pieces, sardines, sardinella, spratssubheadingCło20%160414Fish, whole or in pieces, tunas, skipjack, bonitosubheadingCło20%160415Fish, whole or in pieces, mackerelsubheadingCło20%160416Fish, whole or in pieces, anchoviessubheadingCło20%160417Fish, whole or in pieces, eelssubheadingCło20%160418Fish, whole or in pieces, shark finssubheadingCło20%160419Fish, whole or in pieces, othersubheadingCło20%160420Other prepared or preserved fishsubheadingCło20%160431CaviarsubheadingCło20%160432Caviar substitutessubheadingCło20%
Powiązane kody
1601Sausages and similar products, of meat, offal, blood or insectsheadingCło14%1602Other prepared or preserved meat, offal, blood or insectsheadingCło16%1603Extracts and juices of meat, fish or aquatic invertebratesheadingCło0%1605Crustaceans, molluscs and other aquatic invertebrates, preparedheadingCło20%
