2007heading
Jams, fruit jellies, marmalades, purees and pastes, cooked
Taxă vamală20%
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Coduri conexe
2001Vegetables, fruit, nuts and plant parts prepared by vinegarheadingTaxă vamală16%2002Tomatoes prepared or preserved otherwise than by vinegarheadingTaxă vamală14%2003Mushrooms and truffles, prepared otherwise than by vinegarheadingTaxă vamală0%2004Other vegetables prepared otherwise than by vinegar, frozenheadingTaxă vamală16%2005Other vegetables prepared otherwise than by vinegar, not frozenheadingTaxă vamală16%2006Vegetables, fruit, nuts, fruit-peel and plant parts preserved by sugarheadingTaxă vamală0%2008Fruit, nuts and other plant parts otherwise prepared or preservedheadingTaxă vamală25%2009Fruit, nut and vegetable juices, unfermented, no added spiritheadingTaxă vamală14%