2103Heading
Sauces; mixed condiments and seasonings; mustard
Duty0%
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Related codes
2101Extracts of coffee, tea or mate; roasted coffee substitutesHeadingDuty6%2102Yeasts; other dead single-cell microorganisms; baking powdersHeadingDuty0%2104Soups and broths; homogenized composite food preparationsHeadingDuty10%2105Ice cream and other edible ice, whether or not containing cocoaHeadingDuty8%2106Food preparations not elsewhere specified or includedHeadingDuty12%
